Hibiscus Ginger Lemon l 16oz
Home bar enthusiasts and gift-givers are devoted to this beautiful and delicious infusion kit containing hibiscus calyx, ginger root, lemon, and hibiscus-infused vegan non-GMO cane sugar.
Just fill with 12 ounces of alcohol, refrigerate 3 days, and enjoy for the next 30 days as the basis for 8 craft cocktails.
Keep it light by mixing a 1.5 ounce strained shot with tonic or soda. Get punchy by mixing a 1.5 ounce shot with lemonade or juice.
- 4 in L x 4 in W x 6 in H
- 1lb
- Shelf life 1 year
- Vegan
- Non-GMO cane sugar
- Women owned company
- Made in USA
- Eco-Friendly
- Handmade