Hibiscus Ginger Lemon l 16oz

Home bar enthusiasts and gift-givers are devoted to this beautiful and delicious infusion kit containing hibiscus calyx, ginger root, lemon, and hibiscus-infused vegan non-GMO cane sugar.

Just fill with 12 ounces of alcohol, refrigerate 3 days, and enjoy for the next 30 days as the basis for 8 craft cocktails. 

Keep it light by mixing a 1.5 ounce strained shot with tonic or soda. Get punchy by mixing a 1.5 ounce shot with lemonade or juice.

• 4 in L x 4 in W x 6 in H
• 1lb
• Shelf life 1 year
• Vegan 
• Non-GMO cane sugar 
• Women owned company 
• Made in USA
• Eco-Friendly 
• Handmade