Home bar enthusiasts and gift-givers are passionate about this beautiful and delicious infusion kit containing cherry, lemon, orange and citrus-infused vegan non-GMO cane sugar. Traditional Spanish recipe requires brandy or cognac, but rum, gin, or vodka will also work. Add a strained shot to a glass of iced red or white wine for sangria on demand.
INGREDIENTS: Orange, Lemon, Cherry, and Citrus Infused Non-GMO Vegan Cane Sugar
INFUSE WITH: Vodka, Gin, Tequila, Rum, Bourbon, or Hot Water for zero-proof recipe
CAMP Craft Cocktails Kit includes: 1 Infusion ready jar. Alcohol not included. Serves 8, can be infused twice for a total of 16 servings